Haute Cuisine meets Haute Couture.
Haute Collection - 4th May
Indulge in a tantalizing degustation menu curated by Chef Ben Ing expertly paired with luxury Plantagenet Wyjup Collection wines, all whilst surrounded by stunning individuals adorned in exquisite attire from local Albany fashion house Belle & Luca with dazzling Akoya Pearls.
Hear from Ben Ing, former head chef of Noma Restaurant, voted 5 times the best restaurant in the World, as well as Mike Garland, award winning Chief Winemaker of Plantagenet Wines as they take you through a journey of discovery of exquisite Great Southern food and fine wine pairings. This is a must-attend event of the season, where culinary delights blend seamlessly with high fashion and fine wine for a truly mesmerizing experience. Ticket includes five-course dinner with matching wines.
https://www.wineandfood.com.au/event/haute-collection/
For more event information, please contact Garrison Restaurant & Bar on info@garrison.net.au or 9842 6654. For more information on ticketing or Taste Great Southern, please contact CMS Events on ticketing@tastegreatsouthern.com.au or 08 9201 9888.
BOOK HEREHear from Ben Ing, former head chef of Noma Restaurant, voted 5 times the best restaurant in the World, as well as Mike Garland, award winning Chief Winemaker of Plantagenet Wines as they take you through a journey of discovery of exquisite Great Southern food and fine wine pairings. This is a must-attend event of the season, where culinary delights blend seamlessly with high fashion and fine wine for a truly mesmerizing experience. Ticket includes five-course dinner with matching wines.
https://www.wineandfood.com.au/event/haute-collection/
For more event information, please contact Garrison Restaurant & Bar on info@garrison.net.au or 9842 6654. For more information on ticketing or Taste Great Southern, please contact CMS Events on ticketing@tastegreatsouthern.com.au or 08 9201 9888.